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Introduction to Water in California (California Natural History Guides)

David Carle




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 | #3116537 in Books |  2004-04-26 | Original language:English | PDF # 1 |  .98 x4.84 x7.56l, | File type: PDF | 276 pages

||5 of 5 people found the following review helpful.| apropos to current "drought" in California|By bowonwing|pages 26-27:
"Age dating of tree stumps that are now submerged in lakes and rivers has identified two epic droughts periods in California during the Middle Ages. Stumps at Mono Lake, Lake Tenaya and Walker River show two medieval droughts, one lasting 140 years and the other at least 100 years. The twentieth century

It takes 8 gallons of water to grow a tomato; 616 gallons to make a burger patty. In fact, the food each of us consumes per day represents an investment of 4,500 gallons of water, according to the California Farm Bureau. In this densely populated state where it rains only six months out of the year, where does all that water come from? This thoroughly engaging, concise book tells the story of California's most precious resource, tracing the journey of water in the s...

You easily download any file type for your device.Introduction to Water in California (California Natural History Guides)   |  David Carle. I really enjoyed this book and have already told so many people about it!

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